Features

- Versatile Heat Source Selection to Bake, Broil & Roast Food

- Rotisserie Function Rotates 360° To Roast Food Evenly

- Convection Function Distributes Heat & Cook Food Evenly

- 120 Minutes Timer with Bell Signal

- Temperature Control Up to 230°C

Specifications

Model: OT5205

Power: 1600-2000W

Voltage: 220-240V ~ 50/60Hz

Oven Measurement: 535x430x385 (mm)

Inner Dimension: 411mm x 370mm x 340mm (L x W x H)

Tray Dimension: outer tray: - 41cm x 34cm (L x H); inner tray: - 37cm x 31.4cm (L x H)

Power: 1800-2200W

Capacity: 52L

Accessories: 1 baking tray, 1 baking rack, 2 tray handle, 1 rotisserie spit and 1 rotisserie spit handle.